Whether you’re seeking traditional Moroccan cuisine, contemporary French cuisine or inventive fusion cuisine, you’re sure to find something to suit your taste buds.
Yannick Alléno is a Michelin-starred French chef who has opened a restaurant at the Royal Mansour in Marrakech. The restaurant offers modern and inventive French cuisine with Moroccan influences.
Now in charge of all the sweet offerings served at La Mamounia, the world’s best pastry chef of 2016 has also established his haven of indulgence there. As an extension of the Mamounia gallery, The Tea Room offers a gourmet break or a tea tasting throughout the day. We highly recommend this culinary experience. Both peaceful and majestic, this space consists of an indoor lounge bathed in the light of a monumental crystal chandelier and an Andalusian patio with the appearance of a winter garden.
Moha Fedal is a renowned Moroccan chef who worked in several Michelin-starred restaurants in France before returning to Marrakech. His restaurant, Dar Moha, offers traditional Moroccan cuisine with a contemporary twist.